Aunt Anne's Coffee Cake

Thanks to: Blarg


Subject:      Re: coffeecake!11!
Date:         Sun, 11 Aug 2002 15:57:55 GMT
From:         Blarg <blarg@spamcop.net>
Organization: Drag/Net Systems International, plc
Message-ID:   <vb2dlu4m7pvkhipatuh1e8d1ok8fq0v2hg@4ax.com>
Newsgroups:   alt.fan.tom-servo, alt.tv.real-world


On Sun, 11 Aug 2002 01:19:09 -0700, marci <marcicruz@charter.net> wrote:

>any of you guys have a good coffee cake recipie?

I've used this won (1, one) and love it to pieces.

It's called Aunt Anne's Coffee Cake. I don't remember where I got it, as I
pasted this into a text file. I apologize to the original author because of my
brane.


Aunt Anne's Coffee Cake

2 cups all-purpose flour 
3/4 cup white sugar 
2 teaspoons baking powder 
1/2 teaspoon salt 
1/2 cup butter 
1 egg 
1 1/2 teaspoons vanilla extract 

1/4 cup all-purpose flour 
2/3 cup white sugar 
1 teaspoon ground cinnamon 
1/4 cup butter 

Directions:

1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch
pan. 
Make the streusel topping: In a medium bowl, combine 1/4 cup flour, 2/3 cup
sugar and 1 teaspoon cinnamon. Cut in butter until mixture resembles coarse
crumbs. Set aside. 

2 In a large bowl, combine 2 cups flour, 3/4 cup sugar, baking powder and salt.
Cut in butter until mixture resembles coarse crumbs.
Crack an egg into a measuring cup and then fill add milk to make 1 cup.
Stir vanilla into the milk and egg mixture.
Pour into crumb mixture and mix just until moistened.
Spread into prepared pan.
Sprinkle top with streusel topping from above.

3 Bake in the preheated oven for 25 to 30 minutes, or until a toothpick
inserted into the center of the cake comes out clean and allow to cool before
removing from the pan.


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