From: email@example.com (Sloppy Joe, The Meat King) Newsgroups: rec.food.cooking,alt.fan.tom-servo Subject: Re: Liver & Onions Date: Wed, 14 Feb 2001 16:25:50 -0500 (EST) Message-ID: <1423-3A8AF7DEfirstname.lastname@example.org> On Tue, Feb 13, 2001, at 5:41pm email@example.com (ronnie) unfurled a finely weathered parchment and made the following decree unto mine royal ears: >What's your favorite recipe? I steam livers until it is thoroughly cooked. Next I allow it to cool for about thirty minutes before I chop it up with a clever. Now you will want to begin to bread the livers, I prefer to use my own secret breading mixture but if you're just starting out and you do not have one then you can use one of Shake & Bake's. Specifically the one for porkchops that one seems to taste best. Then I let the breaded livers sit in my refrigerator over night so the breading has a chance to join properly with the livers. The next day coat an iron pan with lard and work in onions from your garden. When complete serve one liver per person. >Thanks everyone, >Ronnie My pleasure. Sloppy Joe, The Meat King: Prophet Junior Grade in THE TRUE RELIGION; The World Oligarchy You WILL bow down before The Meat King!
Return to The Kamikaze Peep Squad.
Return to KPS Recipes.