Sloppy Joe's Liver and Onions

Thanks to: Sloppy Joe, the Meat King

From: (Sloppy Joe, The Meat King)
Subject:      Re: Liver & Onions
Date:         Wed, 14 Feb 2001 16:25:50 -0500 (EST)
Message-ID:   <>

On Tue, Feb 13, 2001, at 5:41pm (ronnie) unfurled  a finely weathered parchment
and made the following decree unto mine royal ears:

>What's your favorite recipe?

I steam livers until it is thoroughly cooked.
Next I allow it to cool for about thirty minutes before I chop it up
with a clever. 

Now you will want to begin to bread the livers, I prefer to use my own
secret breading mixture but if you're just starting out and you do not
have one then you can use one of Shake & Bake's. Specifically the one
for porkchops that one seems to taste best. 

Then I let the breaded livers sit in my refrigerator over night so the
breading has a chance to join properly with the livers. 

The next day coat an iron pan with lard and work in onions from your

When complete serve one liver per person.

>Thanks everyone,

My pleasure.

Sloppy Joe, The Meat King:
Prophet Junior Grade in THE TRUE RELIGION; The World Oligarchy

You WILL bow down before The Meat King!

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